Friday, October 19, 2012

Beyond the Shaker Giveaway! Ends ~ 10/24

Hope you enjoy this giveaway for all-natural, unrefined gourmet sea salt blends by Beyond the Shaker! Good luck everyone!

Himalayan salt, Fleur de Sel, and other gourmet seasoned salts



I recently had the opportunity to work with Beyond The Shaker. Beyond the Shaker sells unrefined, premium gourmet salts.

Amazing and Different is all I can say. 


Each one has a variety of foods you can try them on! The Herb Garden Blend was excellent. I used it on a whole roasted chicken after the pack said it was excellent on roasted chicken and it was! It's also great for grilled corn on the cob and Tilapia. 
(The Alderwood Smoke works great on roasts!)

They have a variety of of different salts to choose from and they even carry gift sets! This will be perfect for the Holidays around my house! If I absolutely had to choose my favorite, it would be The Herb Garden Blend. I don't like anything that tastes really salty and this didn't. It gave a pleasant taste and added just the right amount of flavoring. The aromatic smell is great too! Overall I am pleased with my experience with Beyond The Shaker. The products are great, customer service was awesome and the shipping was fast! 



Definitely recommend this for the cook in your life!

NOW for the part you've been waiting for: Beyond the Shaker has agreed to give one lucky reader a jar of the Herb Garden Blend! Enter to win on the Rafflecopter below!


 Image 1
Good Luck to you ALL!!

a Rafflecopter giveaway

Disclosure: I received no compensation for this publication. I did however receive the above mentioned product free of charge for review purposes only. My opinions are my own and may differ from those of your own. I was not required to write a positive review. I am disclosing this in accordance with the Federal Trade Commision's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising." Down South Savings is not responsible for sponsors who do not fulfill prize shipments.

2 comments: